Tasting dinners
A dinner that tells a story
Experience exceptional gastronomy from Wednesday to Saturday with a 4- or 7-course tasting menu curated by the chef Lukáš Heuser.
Our multi-course tasting menu presents familiar ingredients in new and unexpected combinations, evolving with the seasons and ingredient availability.
Chef’s table tasting menu
Take a seat opposite of our chefs at the elevated counter and be captivated as your dishes are prepared in front of your eyes.
Our head chef and his team will personally guide you through the entire menu creation process, sharing their insights and inspirations along the way.
For the 7-course menu: €40.00 per person.
For the 4-course menu: €30.00 per person.
For the 7-course menu: €40.00 per person.
For the 4-course menu: €30.00 per person.
cheese sellection from farm Lavella 9.00€ per person
Tasting menu at the table
Enjoy the comfort of traditional dining.
Take a seat at an elegantly and minimalistically set table and let yourself be carried away by the serene atmosphere.
For the 7-course menu: €40.00 per person.
For the 4-course menu: €30.00 per person.
For the 7-course menu: €40.00 per person.
For the 4-course menu: €30.00 per person.
cheese sellection from farm Lavella 9.00€ per person
Wine pairing
Enhance your tasting dinner experience with a wine pairing curated by an experienced external sommelier.
You can look forward to a journey of flavors across the regions of our country, complemented by the winemaking treasures of Europe.
Alco-free pairing
With us, every course is paired with its perfect beverage. In addition to wine, we also offer a non-alcoholic pairing composed of herbs, fruit and vegetable juices, ferments, and intriguing infusions—delicate, layered, and perfectly harmonized with the food.
